Food Sensitivity Panel

Starting At

Regular price $400.00

The Food Sensitivity Panel is a specialized lab assessment that measures IgG antibody responses to common foods. Unlike immediate allergic reactions, food sensitivities often develop slowly and can contribute to symptoms such as fatigue, digestive issues, skin problems, and chronic inflammation. By identifying delayed immune responses, this test provides valuable insights into how certain foods may be impacting overall health and wellness.

 



Panel Details

Form: Blood Test (Standard Phlebotomy Collection)

Included Test and Purpose:

  • IgG Food Sensitivity Panel: Measures immunoglobulin G (IgG) antibodies against a wide range of foods. Elevated IgG responses may indicate sensitivity, helping uncover potential triggers of inflammation and symptoms which may not be explained by allergy testing alone.

 



Results

Results highlight possible food sensitivities that may be contributing to digestive discomfort, headaches, skin conditions, joint pain, or low energy. These findings can guide elimination diets, nutritional planning, and personalized approaches to reduce inflammation and support long-term wellness.

 



Panel Benefits

  • Identifies hidden food sensitivities which may not detected by standard allergy tests alone

  • Provides insight into delayed immune responses that may contribute to chronic symptoms

  • Supports digestive health, skin clarity, and reduced inflammation

  • Offers guidance for personalized nutrition and dietary planning

  • Empowers individuals to make informed dietary choices for improved energy and wellness

 



Conditions That May Benefit Include

  • Chronic digestive issues (bloating, gas, diarrhea, constipation)

  • Fatigue, brain fog, or low energy

  • Headaches or migraines

  • Joint pain or inflammation

  • Skin conditions such as acne, eczema, or rashes

  • Individuals seeking to optimize diet for better health and vitality

 



Important Notes

Preparation: No special preparation is required, though maintaining a normal diet prior to testing is recommended for the most accurate results.

Side Effects: Standard blood draw may cause temporary bruising, soreness, or lightheadedness.

Clinical Note: IgG testing identifies sensitivities, not immediate food allergies (IgE-mediated). This test should not be used to diagnose life-threatening food allergies.